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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Slutty Vegan to Hand Out Thousands of Impossible Burgers to Atlanta’s Essential Workers
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Fatburger Brings Vegan Whipped Cream-Topped Milkshakes to 50 Additional Locations 
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Padma Lakshmi Awards $100,000 Grand Prize to Woman-Led Vegan Ice Cream Brand
Recipe
This Netherlands Fast-Food Joint Offers Junk Food That Redefines Veganism
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Plant-Based Company Raises $379,000 in 24 Hours to Help Make Animal Agriculture Obsolete 
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