Restaurants
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Make a Frosty, Baconator, and Those Square Burgers: How to Turn Wendy’s Classics Vegan Make a Frosty, Baconator, and Those Square Burgers: How to Turn Wendy’s Classics Vegan
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Why Tahini Makes Everything Better (And 10 Recipes That Prove It) Why Tahini Makes Everything Better (And 10 Recipes That Prove It)
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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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Taste Test
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