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Carl’s Jr. Debuts Meatless Beyond Meat Famous Star Nationwide
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Omaha Sushi Restaurant Celebrates World Vegan Month with Plant-Based Sushi
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Vancouver Eatery Challenges Customers to Eat Three Pounds of Vegan Pho
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The Herbivorous Butcher’s Vegan Meats and Cheeses Expand to Suburbs
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Super Bowl Runs Its First Plant-Based Burger Commercial
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Diner Owners To Open Vegan Eatery After Success of Limited Vegan Menu
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