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Cheddar and Mozzarella Are Destroying the Planet, Says New York Times
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5 Ways Seattle Is Leading the Vegan Revolution
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University of Southern Maine Undergoes $2.5 Million Renovation to Make Room for Vegan Options
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Vegan-Friendly Cannabis Restaurant Opens in UK
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SNL Jokes About Hypocrisy of Loving Animals and Eating Them
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Arby’s Looks to Add Plant-Based Impossible Meat to Menu
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