Nutrition
Are You Flexitarian? Here’s How the Diet Can Benefit Your Health and the Planet
Opinion
Op-Ed: In Defense of Comfort Food in an Era Terrified by Ultra-Processed Foods
Nutrition
Meat or Plants? When It Comes to Muscle Building, Research Says It Doesn’t Matter
Chefs
How to Make Julia Child’s Iconic French Recipes Vegan: Advice From a Top Chef
Restaurants
34 Black-Owned Vegan Bakeries and Restaurants Serving Up Next-Level Vegan Eats
News
Inside the New Federal Food Pyramid, Protein Anxiety, and the American Diet
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