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New Startup Turns Fungi Into Vegan Cheese 
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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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New Campaign Asks Public to Ditch Meat in Solidarity with Latinx Slaughterhouse Workers
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Plant-Based Protein Industry Raises $741 Million in Investments During COVID-19
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Sia Shares Vegan Pie with Scooby-Doo and Shaggy 
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12-Year-Old Vegan Chef Omari McQueen to Release First Cookbook
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