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Dunkin’ Officially Launches Oat Milk Nationwide
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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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This Brand Makes Vegan Milk with Italian Spring Water
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New Vegan Brand Relies on Technology, Not Cows, to Make Dairy-Identical Ice Cream
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New Vegan Butcher Shop to Open in Ohio
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Meat Prices Would Spike by 146 Percent If Environmental Costs Were Considered, Study Finds
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