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These LGBTQ+ and Vegan Brands Are Changing the Game—And Giving Back
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As Eleven Madison Park Adds Meat, Legacy Vegan Restaurants Fight to Survive
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
These Are the 156 Winners of the 2025 VegNews Veggie Awards
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From Bourguignon to Escargot: Plant-Based Takes on French Classics
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From Bourguignon to Escargot: Plant-Based Takes on French Classics
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