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San Francisco Bakery La Boulangerie Now Sells Vegan Croissant Toast 
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Black-Owned Vegan Dessert Brand Invests $1.3 Million in Production to Keep up With Demand 
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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TIME Names Impossible Pork One of the Best 100 Inventions of 2020
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Cannabis-Infused Vegan Cookies Launch in California Dispensaries 
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Healthy Vegan Restaurant to Open in Compton
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