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Minneapolis Vegan Eatery Fig + Farro Closes Permanently, Transforms Into Food and Climate Foundation
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Slaughterhouse Source of Germany’s Biggest COVID-19 Outbreak After More Than 650 Workers Test Positive
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Meat-Heavy Barbecue Chain Famous Dave’s to Launch Its First Vegan Meat Option
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New Vegan Sushi Brand Launches in Denver
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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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New Program Helps Struggling Chicken Farmers Convert to Plant-Based Crops  
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