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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Vegan Braised Beef Launches in Supermarkets Across Australia 
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Vegan Chocolate-Dipped Banana Ice Cream Bars Launch at Costco
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Israel to Ban Fur Trade
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New Version of JUST Egg That Is “More Egg-Like” Than Chicken Eggs Is Coming to Whole Foods
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Food & Wine Names Philly’s Vedge Restaurant the Best of the Decade 
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