News

Hampton Creek to Debut Slaughter-Free Meat Next Year

The billion-dollar company behind Just Mayo has been secretly making cultured meat for the past year.  Read More »

"I Can't Believe It's Not Butter" Goes Vegan

The non-butter spread launches a vegan certified "It's Vegan" product to appeal to cruelty-free customers.
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Las Vegas Pasta Shop Debuts 20-Dish Vegan Menu

The Pasta Shop and Art Gallery adds a vegan menu to appease growing vegan scene in Las Vegas.
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Plant Protein Slashes Risk of Early Onset Menopause

Eating plant-based protein benefits reproductive health, while women who consume just one serving of red meat per day increase their risk of early onset menopause by 12 percent.
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France Historically Awards Vegan Chef With Coveted Title

The country's officials awarded Willy Berton of Vegan Gorilla in Nice the prestigious title of "Maître Restaurateur."
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Party Drug "Special K" Found in "100% Natural" Chicken

USDA investigation uncovers a host of illegal drugs and antibiotics in birds slaughtered by the third largest chicken producer in the US.
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Veganism in the US Grows by 600% Since 2014

American consumers who identify as vegan now comprise six percent of the population, up from only one percent in three years.
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Punk Rock Drummer Rolls Out Vegan Food Truck

David Witte from thrash band Municipal Waste will be serving vegan cheese-slathered chimichangas streetside in Richmond, VA.
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Vegan Cinnamon Roll Shop to Open in Pennsylvania

Cruelty-free bakery Cinnaholic will bring its DIY cinnamon rolls to Lancaster county in July.
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Target Pulls Hampton Creek Off Shelves

The retail giant disabled registers to discourage shoppers from purchasing the company's vegan condiment Just Mayo, and 19 other products.
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Vegan Brand Named First Zero-Waste Facility of Its Kind

Earth Island—the production facility for iconic vegan brand Follow Your Heart—becomes the first plant-based manufacturer in the nation to receive Gold Level Zero-Waste certification.
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Impossible Burger Debuts at 11 Burger Bars in Texas

Burger chain Hopdoddy adds the popular plant-based patty to its menus in Austin, Dallas, Houston, and more.
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Czech Republic to Ban Fur Farms

In an historic move, Czech government officials vote 132 to 9 in favor of banning the country's fur farms by 2019.
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132-Year-Old Lobster Set Free by Long Island Clam Bar

"Louie" will live out the remainder of his life in the wild after spending 20 years in captivity after owner forms emotional bond.
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Smoked Meat Bar Now Sells Vegan Ribs

Meat-centric Minnesota pub Bourbon Butcher serendipitously teamed up with Herbivorous Butcher to create a sought-after vegan menu.
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Doctors Call for Plant-Based Meals in Hospitals

The American Medical Association—a group of 200,000 physicians—says it's time to drop cancerous foods from hospital menus.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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