Vegan Brand Named First Zero-Waste Facility of Its Kind

Earth Island—the production facility for iconic vegan brand Follow Your Heart—becomes the first plant-based manufacturer in the nation to receive Gold Level Zero-Waste certification.
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Impossible Burger Debuts at 11 Burger Bars in Texas

Burger chain Hopdoddy adds the popular plant-based patty to its menus in Austin, Dallas, Houston, and more.
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Czech Republic to Ban Fur Farms

In an historic move, Czech government officials vote 132 to 9 in favor of banning the country's fur farms by 2019.
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132-Year-Old Lobster Set Free by Long Island Clam Bar

"Louie" will live out the remainder of his life in the wild after spending 20 years in captivity after owner forms emotional bond.
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Smoked Meat Bar Now Sells Vegan Ribs

Meat-centric Minnesota pub Bourbon Butcher serendipitously teamed up with Herbivorous Butcher to create a sought-after vegan menu.
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Doctors Call for Plant-Based Meals in Hospitals

The American Medical Association—a group of 200,000 physicians—says it's time to drop cancerous foods from hospital menus.
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Factory Farms Cause Lung Damage to Nearby Residents

New research shows that living near a factory farm is detrimental to human health.
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Reducing Cost of Vegetables Saves 150,500 Human Lives

New study says that a subsidy on fruit and vegetables is five times more effective at staving off cardiovascular disease than imposing a soda tax.
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BREAKING: NYC Bans Use of Wild Animals in Circuses

After a decade of pressure from animal-rights activists, the historic ban passed by a vote of 43 to 6.
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Vegan "Love Latte" Debuts for LGBTQ Pride Month

A portion of profits from the rainbow-hued, almond milk-based beverage at Austin's Juice Society go toward supporting the LGBTQ community.
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