Vegan Doughnut Contest
Compassion Over Killing asks voters to weigh in on their favorite vegan doughnuts in nationwide contest.
After encouraging vegans across the country to submit cruelty-free doughnut recipes to Dunkin' Donuts annual donut contest, animal-rights group Compassion Over Killing (COK) has teamed up with Vegan Treats bakery to sponsor its own jelly-filled competition. Voting is currently open and runs through May 21, and the winning doughnut will be added to Vegan Treats menu as a limited-time special. After sifting through more than 90 submissions, a panel of experts, including vegan bloggers Erik Marcus and Michael Parrish DuDell, Vegan Treats' owner Danielle Konya, and VegNews' own Managing Editor Elizabeth Castoria narrowed the selection down to 12 cruelty-free finalists. Contenders range from classics such as Bavarian BeVegan to the more unique Strawberry Lemonade Love.
New Casual Vegan Eatery Opening in Los Angeles
Dr. J’s Vibrant Cafe will offer 100-percent vegan, gluten-free healthy fare.
Read More »
Vancouver: Citywide Meatless Monday Celebration
Terminal City is Canada’s first to endorse the Meatless Monday campaign.
Read More »
Chicago’s Vegan Eatery Kitchen 17 Recently Opened
Chicago residents can enjoy a diverse array of cruelty-free dishes made from scratch by chef Don Clements at his Lakeview neighborhood eatery.
Read More »
Rally at the Capitol to Prevent Horse Slaughter
There was an outpouring of support for the SAFE Act, which will protect horses from being killed for human consumption.
Read More »
Kaiser Permanente Encourages Plant-Based Diets
The healthcare company’s peer-reviewed medical science journal tells physicians to promote plant-based diets to patients.
Read More »
More Flashbacks
- De Rossi Shares Recipe For Ellen’s Favorite Dish
- Starbucks Rolls Out Veg Salad On its Spring Menu
- World’s First Lab-Grown Hamburger to Be Eaten Soon
- New Jersey Legislature Passes Gestation Crate Ban
- E! Proclaims Jackfruit the New Hot Veg Substitute
- Tennessee Ag-Gag Bill Killed by State Governor
- High Levels of Arsenic Discovered in Chicken Meat
- New Meat-Free Restaurant to Open in St. Louis
- TN Attorney General Calls Ag-Gag Into Question
- Tyson Foods Sees 43 Percent Fall in Net Income
- Vegan Confectionary Boutique Recognized on Zagat
- Vegan Pop-Up Restaurant Coming to New York City
- May 11: Consumer Campaign for World Fair Trade Day
- Vegan Photographer Vanessa K. Rees Wins Blog Award
- NY Legislation Aims to End the Shark Fin Trade
- New Orleans Will Get a New Vegetarian Restaurant
- Beyond Meat Has Its Sights Set on the Deli Counter
- NYT Writer Mark Bittman Cooks Vegan on Today Show
- Celebrity Hosts and Celebrity Chefs at Veg Appetit
- Actress Emily Deschanel Talks Compassionate Living
