Chocolate Peanut Maple Bars

For a truly decadent dessert, these maple-filled chocolate peanut butter bars are super simple to make and devour.

Packed with peanut butter, these bars are perfect peanut-studded chocolate layers between a sugary maple filling for a wonderful gift-giving treat for everyone on your holiday list. Adapted from a family recipe, these veganized bars are similar in taste to Pearson’s Nut Goodie Bar candy bars.

Makes about 80 bars

What You Need:

2 12-ounce packages vegan chocolate chips
1 18-ounce jar creamy peanut butter
2 cups dry-roasted peanuts
1/4 cup dry vanilla pudding mix
1 cup margarine, melted
1/2 cup unsweetened almond milk
4 cups powdered sugar
1 teaspoon maple flavoring

What You Do:

1. In a large bowl, add in chocolate chips and peanut butter and microwave in 30-second intervals, stirring to combine, until melted. Stir in peanuts. In a 9 x 13-inch parchment-lined pan, spread half chocolate mixture. Place pan in refrigerator to cool and set.

2. In a saucepan over medium-high heat, combine pudding mix, margarine, and almond milk. Bring to a boil and let boil for 1 minute.

3. To a large bowl or stand mixer, transfer pudding mixture. Stir in powdered sugar and maple flavoring, and beat until smooth. Remove chocolate pan from refrigerator and spread pudding mixture onto cooled chocolate layer.

4. Spread remaining chocolate mixture evenly over pudding mixture. Chill in refrigerator for several hours or overnight. For easy cutting, remove bars from pan with parchment paper lining, and place on a cutting board. Cut into 1 x 1.5-inch squares.

Photo: Anna Peraino

More Recipes

Vegan Orange Creamsicle Popsicles

The perfect combination of cream and citrus make a good-for-you, ice-cold summer treat.
Read More »

Vegan Zucchini Walnut Bread

Barley flour and agave nectar are used in this sugar- and wheat-free bread studded with zucchini, walnuts, and currants.
Read More »

Seasonal Berry Cobbler

This stunning, summer treat is the perfect dessert for Fourth of July cookouts.
Read More »

Vegan S'mores Brownies

This dessert combines both s'mores and brownies, and makes for the perfect addition to a warm summer night.
Read More »

Vegan Vegetable Couscous

Moroccan tradition says to serve couscous with seven vegetables, and we can't wait to dive into this dish.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »