VegNews Daily

Vegan Blogger Wins Bravo’s Cooking Challenge

BitterSweet blogger Hannah Kaminsky wins Around the World in 80 Plates Blogger Cookoff Challenge and was the only vegan in the competition.

On Tuesday, VegNews columnist, author, and Bittersweet blogger Hannah Kaminsky was announced as the winner of Bravo’s Around the World in 80 Plates Blogger Cookoff Challenge. As a reward for her victory, Kaminsky will be taken on a global adventure with $3,000 put toward airfare to anywhere in the world, courtesy of Bravo. Kaminsky posted on Facebook on August 21, “Thank you everyone for your support and enthusiasm, I couldn’t have stayed inspired without your comments!” Around the World in 80 Plates also announced on the social network platform that Kaminsky’s Zuppa Inglese recipe was one of their favorites. The decadent Italian recipe calls for ladyfingers, cherries, rum, and a vanilla and chocolate custard.

Snack Brand Debuts Vegan Space Ice Cream

Seva Foods' freeze-dried Space Ice Kream is an indulgence for astronauts and land-dwellers alike.
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NYC All-You-Can-Eat Ice Cream Fest Offers Vegan Scoops

Three-day festival Scooper Bowl in Bryant Park will treat guests to ice cream of every variety, including dairy-free scoops from Van Leeuwen, Ben & Jerry's, and Häagen-Dazs.
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Animal Ag Companies Fined $29M for Destroying Amazon

The government of Brazil slapped a hefty fine on feed suppliers to meat and dairy companies that sell to McDonald's, Burger King, and Walmart for destroying the country's biodiverse Cerrado region for profit.
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Moby Retires from Touring to Focus on Activism

…and to make vegan smoothies every morning after waking up in his own bed.
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UK Version of Beyond Burger Expands Across London

British vegan brand Moving Mountains expands its B12 burger to five locations of meat-centric chain Dirty Bones—where it will be served topped with vegan mac and cheese.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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