VegNews Daily

Burger King Launches New Vegan Horsemeat Patty in UK

The fast food chain capitalizes on the recent ingredient debacle with a veganized horse burger that has the public saying, “Yay!” and neigh.

No one knows how long horsemeat was in Burger King’s patties, but according to a recent consumer poll, the food chain’s patrons were quite fond of the equine cuisine. To appease the public’s pleas, UK Burger Kings have started serving horsemeat patties, on purpose. In an attempt to broaden its customer base, a few of its European locations also serve a vegan version, made from seitan and other miscellaneous ingredients. “I wasn’t sure at first, but I really like it,” says one vegan customer as quoted by The Guardian. “Ironically, it sort of tastes like beef.” If the horsemeat burger and its plant-based counterpart are popular, they will be served in other Burger King locations throughout the EU, and may make their way overseas.

Baileys Almande is Now Vegan

Vegan certified Irish cream to hit store shelves by March.
Read More »

General Mills Files Patent for Fava Bean Yogurt

The major food corporation is exploring dairy-free options using fava beans, lentils, adzuki beans, and more.
Read More »

Vegan "Bacon" Made from Seaweed Hits Shelves

Pasta company launches unique, cruelty-free seaweed snack as a healthy alternative to the trendy animal product.
Read More »

Massive Crowds Flock to Vegan Fried Chicken Shop

Despite bitter rain, Londoners lined up in front of Temple of Seitan to get their first taste of vegan fried chicken.
Read More »

37 Percent Chose Veg When Dining Out

New report shows that patrons are increasingly choosing either vegetarian or vegan options from restaurant menus.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »