VegNews Daily

Design School Hosts Faux-Fur Fashion Competition

Burgeoning fashionistas will be working with a faux-fur industry veteran to create cruelty-free clothing.

The Humane Society of the United States and Donna Salyers’ Fabulous-Furs are hosting a competition at Parsons The New School for Design, where students create faux fur outfits and accessories using techniques they learned from company president Donna Salyers. “Having a chance to share with the next generation of designers the techniques we’ve developed at Fabulous-Furs was a special treat,” said Salyers on the HSUS website. “Their excitement, energy, and enthusiasm for luxurious options to animal fur truly makes animal fur pointless and unnecessary.” Winners will receive cash prizes, be featured at Parson exhibitions, and receive materials from Fabulous-Furs.

Unilever Chefs Draft Manifesto with Plant-Based Goals

Worldwide chefs are creating a manifesto that will help restructure global food systems to reduce waste, promote healthier eating, and focus more on plant-based ingredients.
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Study Finds Mushrooms are as Filling as Meat

Participants who consumed white button mushrooms twice per day reported feeling fuller and more satiated than those who consumed meat.
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Study: Young People Optimistic About a Meat-Free World

A survey of 13,000 people in 14 countries found that living in a world where meat is no longer derived from animals makes them feel positive about the future.
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Teenager Opens Vegan Café in England

Purity Petal Café—opened by 19-year-old Maria Rose—becomes the first vegan eatery in the Barnstaple area of North Devon, England.
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Green Day and Kat Von D Collaborate on Vegan Eyeliner

Billie Joe Armstrong has teamed with vegan beauty mogul Kat Von D on her upcoming, animal-friendly makeup product.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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