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Cheddar and Mozzarella Are Destroying the Planet, Says New York Times
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Ecuadorian Startup Turns Rejected Fruit Into Vegan Ice Cream 
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Vegan TED Talk Exceeds 500,000 Views in 24 Hours
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French Brand Takes Over Former Slaughterhouse to Produce Vegan Cheese
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This Vegan Deodorant Smells Like Activist Jane Goodall
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Beyond Meat CEO’s Son Eats a Vegan Beyond Burger Every Day
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