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Black Family-Owned Vegan Ice Cream Brand Wins Baltimore Storefront Competition
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Tyson Shuts Down Its Biggest Pork Plant Due to COVID-19 Outbreak 
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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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New Scientific Paper Pushes to Shut Down All Factory Farms to Stop the Spread of Diseases Like COVID-19
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Alicia Keys to Launch Vegan Beauty Brand with E.L.F. Cosmetics
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Russia Produces Its First Lab-Grown “Meatloaf” 
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