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Minneapolis Vegan Eatery Fig + Farro Closes Permanently, Transforms Into Food and Climate Foundation
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Slaughterhouse Source of Germany’s Biggest COVID-19 Outbreak After More Than 650 Workers Test Positive
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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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Scottish Startup Launches New Vegan Chicken Across US
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Jeni’s Splendid Ice Cream Launches Vegan Sticky Buns Flavor
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Australian Tourism Company Plants Coral Reefs During COVID-19 Downtime
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