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VegNews Stands Against Racism
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47 Percent of Americans Ate More Plant-Based Food During COVID-19
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Vegan New England-Style Crab Cakes Launch at East Coast Retailers
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Trader Joe’s Launches Vegan Cheddar Slices and Mozzarella Shreds
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Malta Gets its First Vegan Sushi Takeout Restaurant
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Polish Dairy Brand Goes Vegan
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