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Vegan Chain Veggie Grill to Debut On-Campus at Colleges Nationwide
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Restaurants Panic As Impossible Burger Shortage Approaches 
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Greggs is Developing Vegan Steak Bakes, Cheese Melts, and Doughnuts
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Burger King Expands Plant-Based Impossible Whopper Across Europe
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Two Vegan Restaurants Open Inside Maryland’s Tallest Apartment Building
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Meat Industry Publication Hosts its First Plant-Based Protein Conference
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