News
Hong Kong Gets Its First Vegan Cheese Shop
by Nicole Axworthy
News
Just Egg Sells the Vegan Equivalent of 100 Million Eggs in 3 Years
by Nicole Axworthy
News
Walmart Ups Sustainable Food Options With Vegan Chicken and Cheese
by Anna Starostinetskaya
News
Bobby Flay Invests In Vegan Olive Oil Ice Cream Inspired by the Mediterranean Diet
by Nicole Axworthy
News
Cult-Favorite Vegan Chicken Brand Is Coming to Costco
by Anna Starostinetskaya
Black Lives Matter
The Best Crab Cakes in Baltimore Are Vegan
by VegNews Editors
News
Costa Rica Gets Its First Vegan Hotel
by Nicole Axworthy
Recipes
10 Ways to Eat Peanut Butter & Jelly
by Melissa Nguyen
Recipes
Almond-Pecan Vegan Baklava
by Dreena Burton
News
Meat Giant JBS Launches Vegan Breakfast Sausages at More than 2,700 Kroger Stores
by Anna Starostinetskaya
News
Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
by Nicole Axworthy
News
San Antonio Gets Its First Black-Owned Vegan Street Market
by Jocelyn Martinez
News
Need Menopause Relief? There’s a New Vegan Brand at Target That Can Help
by Aruka Sanchir
Recipes
The 7 Best Vegan Passover Recipes
by Nora Kovaleski and Sarah McLaughlin
News
Food Network’s Giada De Laurentiis Embraces Vegan Meat and Dairy-Free Cheese for Italian Recipes
by Anna Starostinetskaya
Recipes
Avocado Edamame Hummus
by Dreena Burton
News
McDonald’s Adds First Vegan Meat Option in China
by Anna Starostinetskaya
Recipes
Vegan Black Forest Parfaits
by Hannah Kaminsky
News
Roy Choi’s Kogi Truck Just Launched Its First Vegan Hot Dog
by Anna Starostinetskaya
Home + Lifestyle
Bunnies Are Probably the Most Amazing Animals Ever. Here’s Why You Shouldn’t Eat or Exploit Them.
by Tara Baxter
Vegan Food Guides
13 Vegan Easter Candies and Chocolates That Ship Nationwide
by Karen Asp
News
Makers of BabyBel Cheese Just Launched Six New Vegan Cheeses
by Anna Starostinetskaya
News
Hungry Planet Donates 10,000 Pounds of Vegan Meat to Fight Food Insecurity
by Nicole Axworthy
News
Wedding Canceled Due to COVID-19? Vegan Bitchin’ Sauce Wants to Help
by Anna Starostinetskaya