Easy to prepare, lemony, and downright comforting—this chickpea and pasta casserole delivers on all fronts!
Buffalo cauliflower bites have officially swept the nation. But these versions get stepped up a notch with another food trend: everything bagel seasoning.
Oreo cookies, chocolate, coconut cream, and almond butter. What else could you want in a pie?
Vegan chicken serves as the tender protein stand-in in this well-balanced, cinnamon and turmeric-spiked golden stew.
Thanks to creamy cashew ricotta, enjoying this classic dish has never been easier.
Toss these golden roasted beans onto a fresh salad for a flavorful, crunchy crouton substitute.
The lemongrass used for the “bones” gives a fresh, citrusy aroma to the seitan, while tangy vinegary sweet sauce adds a punch of flavor.
Extra-firm tofu serves as the meaty substitute for these crispy, golden nuggets.
Prepare yourself to fall in love with dessert.
Similar to biscotti, these chocolate chip cookie sticks are delicious dipped in chocolate or warm berry sauces.
Sautéed eggplant and hearty breadcrumbs make for delicious meat-free meatballs served with a light marinara sauce.
Mac and cheese is already pretty perfect. But it can be improved upon with a little heat.