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Disney World Resort Adds Vegan JUST Egg and Beyond Sausage to DIY Breakfast Bowls
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Super Bowl Runs Its First Plant-Based Burger Commercial
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Sands Resort Macao Adds Vegan Pork Buns to 14 Restaurants
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Momofuku Chef Creates Vegan Ribs From Pumpkins
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Vancouver Eatery Challenges Customers to Eat Three Pounds of Vegan Pho
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Meaty Italian Restaurant Transforms into Fourth Outpost of Vegan Eatery Planta
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