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This Week in Food News: Vegan Bone-In Ribs, Trader Joe’s Pistachio Spread, and IKEA Invests in Plant-Based Dairy
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Report: Why Factory Farms Keep Spreading While Better Food Systems Get Shut Out
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Regenerative Farming and $700 Million Have Made Your Oat Milk Political Now
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Hungryroot Is Grocery Shopping With the Convenience of a Meal Delivery Service—But Is It Worth the Hype?
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After a Dramatic Battle, the New Owner of Miyoko’s Creamery Is Revealed
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This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide
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