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Vegan Chicken Nuggets May Soon Be at School Cafeterias Nationwide
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Barilla Removes Eggs From Protein Pasta Line to Serve Vegan Customers 
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New Coalition Forms to Get Plant-Based Foods into Hospitals in 2020
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Los Angeles Firm Builds $165 Million Fund to Support Plant-Based Companies 
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Martha Stewart Partners with Beyond Meat to Fight Climate Change
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Impossible Burger Launches at 1,200 Publix Stores
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