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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Walmart to Cut 60,000 Pounds of Plastic Annually with One Simple Change to Its Cucumbers 
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Michigan Food Truck Shimmy Shack Opens Vegan Food Pantry
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EXCLUSIVE: Quiznos Launches Vegan Corned Beef in Denver
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West Point Military Academy Serves Tens of Thousands of Vegan Cookies
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London’s First Vegan Pizzeria Triples in Size
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