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Garnier Products Are Now Officially Cruelty-Free
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Netflix Documentary Seaspiracy Inspires Grocery Store to Stop Selling Fish 
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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This Woman Helped 15,000 Black Women Go Vegan in 2020
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New Black-Owned Vegan Soul Food Restaurant Opens in Philadelphia
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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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