Staff
VegNews is always in search of top-notch talent to join our team. If you want to work for VegNews, we'd love to hear from you! Email your resumé and an introductory letter to jobs@vegnews.com and let us know why you think you're a good fit for the company. We'll keep your information on file but encourage you to check our website frequently for job updates. We look forward to hearing from you!

VegNews is currently hiring for the following positions:

Paid Editorial Internships
Are you an aspiring writer and editor, and want to learn about the world of print and digital media? VegNews is seeking full-time editorial interns at our downtown Santa Cruz offices! This is an excellent opportunity to learn the industry alongside experienced media professionals who love what they do. More details can be found here!

Video Superstars
Do you love to produce or star in videos about the vegan lifestyle? Whether it's a great recipe, a visit to your favorite restaurant, or a review of an exciting new product, we want you to join our team! Please send cover letter, resume, and links to video content you've created to jobs@vegnews.com with "Video Superstar" in the subject line.

Writers
Here at VegNews, we only deliver the very best writing to our readers, whether it's a guide to vegan chocolate on VegNews.com or an in-depth feature on the politics of dieting in VegNews Magazine. If you think you have what it takes to produce excellent freelance content for the vegan community, we want to hear from you! More details can be found here!

Recipe Developers
Do you love vegan food as much as we do? Are you ultra creative and painstakingly meticulous when it comes to developing recipes? We want to hear from you! VegNews is looking for a team of superstar freelance developers to create mouthwatering recipes and photographs for our award-winning website. Please send cover letter, resume, and links to recipes you've created and photographed to editorial@vegnews.com with "Recipe Developer" in the subject line.

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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