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Pizza Hut Just Launched Vegan Stuffed-Crust Pizza in UK
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Vegan Butchers Donate 3,000 Pounds of Plant-Based Meat to Relieve Hunger During Coronavirus Pandemic
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Chef’s New Virtual Cooking Classes Help You Make Vegan Versions of Filipino Classics
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Coalition of Restaurants Launches “The Great American Takeout,” A New Holiday with Plenty of Vegan Options
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Barilla Removes Eggs From Protein Pasta Line to Serve Vegan Customers 
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Zoos Urged to Send Elephants to Sanctuaries to Stop Spread of Diseases
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