News
Crayon Soda, The Graza of Peanut Butter, and Restaurant Openings: This Week’s Food News Crayon Soda, The Graza of Peanut Butter, and Restaurant Openings: This Week’s Food News
July 31, 2026
Celebrities
Do You Hate Vegetables Like Zendaya? Here’s How to Sneak More Into Your Diet Do You Hate Vegetables Like Zendaya? Here’s How to Sneak More Into Your Diet
July 31, 2026
Taste Test
Eat Mediterranean With These Vegan Turkish Recipes: From Kebabs to Dumplings to Baklava Eat Mediterranean With These Vegan Turkish Recipes: From Kebabs to Dumplings to Baklava
July 31, 2026
News
This Legendary Jewish Deli Is Selling Vegan Corned Beef for Just 95 Cents This Legendary Jewish Deli Is Selling Vegan Corned Beef for Just 95 Cents
July 30, 2026
Taste Test
From Blueberry Pie to Barbecue: America’s Iconic Summer Foods Made Vegan From Blueberry Pie to Barbecue: America’s Iconic Summer Foods Made Vegan
July 30, 2026
Hot Products
These Are the Best Kitchen Knives, According to VegNews Food Editors These Are the Best Kitchen Knives, According to VegNews Food Editors
July 29, 2026
Taste Test
From Jackfruit Curry to Kottu Roti and Fried Eggplant, You Must Make These Sri Lankan Recipes From Jackfruit Curry to Kottu Roti and Fried Eggplant, You Must Make These Sri Lankan Recipes
July 29, 2026
Taste Test
That’s That You Espresso: 7 Vegan Coffee Treats Perfect for Breakfast or Dessert That’s That You Espresso: 7 Vegan Coffee Treats Perfect for Breakfast or Dessert
July 28, 2026
Food Politics
Why Less Meat and More Plants Could Help Solve Food Insecurity Why Less Meat and More Plants Could Help Solve Food Insecurity
July 28, 2026
Nutrition
Watermelon Salad, Soup … and Burgers? Here’s How to Elevate This Fruity Summer Classic Watermelon Salad, Soup … and Burgers? Here’s How to Elevate This Fruity Summer Classic
July 27, 2026
Taste Test
The History Behind Ethiopia’s Vegan-Friendly Cuisine The History Behind Ethiopia’s Vegan-Friendly Cuisine
July 27, 2026
Taste Test
We’ve Been Adding Chili Paste to Everything—Here’s Why It Works So Well in Plant-Based Cooking We’ve Been Adding Chili Paste to Everything—Here’s Why It Works So Well in Plant-Based Cooking
July 26, 2026