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LUSH Goes Egg-Free
The beauty brand is taking a stand against the cruel egg industry by removing all eggs from its products in an effort to reduce animal suffering.
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Matthew Kenney to Open All-Vegan Food Hall in Providence
The 10,000-square-foot space will house a number of Matthew Kenney’s restaurant concepts under one roof.
McDonald’s Debuts Vegan Nuggets in Norway
McDonald’s Norway adds breaded vegetable-filled nuggets, along with a new vegan-friendly McFeast burger, to its menu.
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Flavor Flav Promotes Vegan Frito Pie
In a recent video, the rapper tells customers to get to vegan eatery Morels Cafe to try the brand new menu item.
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Russell Brand Goes Vegan, Again
The British actor took to social media to announce that he’s once again embraced veganism after reverting back to vegetarianism in 2013.
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Vegan Society Calls Out National Health Service for Discriminating Against Vegan Kids
The vegan organization says the UK’s Healthy Start program is “inadvertently discriminatory” by limiting its free vouchers to dairy products.
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Gordon Ramsay Adds Vegan Sunday Roast to London Restaurants
The acclaimed chef added the nut-based roast—complete with vegan trimmings—to the menu of three restaurants following the success of his vegan Beet Wellington.
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New Jersey Restaurant Serves 5-Course Vegan French Dinner Complete with Plant-Based Snails
Chef Joshua Sauer is serving five courses of classic French dishes at Avenue for one weekend—marking the first time the eatery has hosted an all-vegan dinner.
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Vegan Nashville Hot Chicken Sandwich is Now a Thing in Canada
Vancouver’s “What’s Up? Hot Dog!” has veganized the iconic meat-based sandwich using hot and crispy seitan piled with lettuce, pickles, and Sriracha mayo on a fresh potato bun.
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Inventor of Philly Cheesesteak Hosts Vegan Sandwich Battle
The fifth annual Vegan Cheesesteak Party and Cabaret challenges local chefs to create the best vegan version of the iconic Philly Cheesesteak sandwich.
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German Meat Giant to Debut Vegan Deli Meat
Vegan chicken filet, steak, and chicken cold cuts will join Rügenwalder Mühle’s existing line of meat-free products on April 1.
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DuPont Serves Plant-Based Tacos at Mexican Meat Show
The ingredient giant promoted its textured soy protein product to meat-and-dairy industry executives in the form of meat-free fajitas, chorizo, and tinga.