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Tech Startup Debuts Vegan Ice Cream That’s DNA-Identical to Dairy
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Is “Water Lentil” Milk the Newest Dairy Alternative?
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Impossible Foods Partners with McDonald’s Meat Supplier to Increase Output of Plant-Based Burgers  
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Nestlé Sells Its $4 Billion US Dairy Ice Cream Business 
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Greggs Pays Employees $9 Million in Bonuses After Vegan Sausage Roll Success 
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Vegan Doughnut Shop Opens Inside the Marvel Universe
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