Interview
Impossible Foods’ Visionary Founder on the Fight to Save the Planet Impossible Foods’ Visionary Founder on the Fight to Save the Planet
Restaurants
Should You Open a Vegan Franchise Restaurant? Should You Open a Vegan Franchise Restaurant?
July 31, 2025
Taste Test
These Barbecue Sauces Are Worth Keeping in Your Kitchen Year-Round These Barbecue Sauces Are Worth Keeping in Your Kitchen Year-Round
Changemakers
“The Greenest Restaurant in the World” Is a School, and It’s Still Winning Awards for Its Meatless Meals “The Greenest Restaurant in the World” Is a School, and It’s Still Winning Awards for Its Meatless Meals
Interview
How Erin McKenna’s New York Bakery Sparked a Nationwide Dessert Movement With Gluten-Free, Vegan Sweets How Erin McKenna’s New York Bakery Sparked a Nationwide Dessert Movement With Gluten-Free, Vegan Sweets
Interview