News
There Are Now 1,000 Vegan Restaurants in Japan
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Amid Coronavirus, Vegan Restaurants Launch Eat-at-Home Menus
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Vegan Deli “Your Local Seitanist” Opens Free Community Pantry to Help Low-Income Families 
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Subway Launches Vegan Cheese-Filled Sandwich Across Brazil
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Starbucks Responds to Demand to Drop Vegan Milk Tax
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Crossroads Kitchen Debuts Cook-at-Home Vegan Meal Kits
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Starbucks Launches Vegan Caramel Chocolate Dessert Pots in UK 
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The Cheesecake Factory Debuts Two New Meatless Impossible Dishes 
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Greggs’ Makes Ordering Vegan Options Easier with New Packaging
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California Pizza Chain Celebrates Pi Day With $3.14 Personal Vegan Pizzas 
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San Francisco’s Michelin-Starred Restaurant Lazy Bear Goes Vegan for Nine Days 
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Vegan Chain Named London’s Best Kebab Shop
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IKEA Now Serves Beyond Burgers in the Netherlands
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LA Eatery Donut Friend to Open Vegan Ice Cream Parlor
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Atlanta’s Slutty Vegan Is Helping Customers Register to Vote
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Dessert Chain CREAM to Launch Next-Level Vegan Ice Cream Cookie Sandwiches
Restaurants
9 of the Most Instagrammable Vegan Restaurants in America 
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Community-Focused Ethiopian Vegan Restaurant Opens in Brooklyn
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A Colorado IHOP Transforms into Vegan Gastropub
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Mexico City Now Has a Body Positive Vegan Café 
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Yogurtland Launches Vegan Smoothie Bowls Nationwide
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Starbucks Debuts Two New Vegan Drinks, Pineapple Matcha and Golden Ginger 
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Taco Bell Launches “Veggie Mode” to Promote Meatless Options
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Coffee Chain Philz Stops Selling Two-Percent Dairy Milk as Vegan Oat Milk Sales Surge
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