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Brazilian Startup Launches Vegan Meatballs at 351 Restaurants 
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Popularity of Impossible Foods and Beyond Meat Is Saving 250,000 Animals Annually
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Berkeley’s Vegan Butcher Shop to Open Sister Italian Restaurant
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University in North India Veganizes Nearly One Million Meals Per Year
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Scottish Vegan Chicken Company to Launch in the US
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UK Brand Chicago Town to Launch Its First Vegan Pizza—and It’s Stuffed Crust
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Australia’s Fittest Man Goes Vegan
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World’s First Vegan Burrito Restaurant for Squirrels Opens in Kentucky
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A California Company Just Made the World’s First Yellowtail Tuna Without Killing a Fish 
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Vegan Jalapeño Cheddar and Ranch Tortilla Chips Launch at Whole Foods
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7 Vegan Groups Sue USDA For Eliminating Pig Slaughterhouse Rules
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Beyond Meat Is Developing “Exciting” Vegan Chicken 
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Fatburger Brings Vegan Whipped Cream-Topped Milkshakes to 50 Additional Locations 
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World’s First 24-Hour Vegan Drive-Thru Expands to Windsor 
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Food & Wine Names Philly’s Vedge Restaurant the Best of the Decade 
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Burger King Gives Out Free Impossible Whoppers to Travelers With Delayed Flights 
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Carl’s Jr. and Hardee’s Add Beyond Meat to the Menu for Breakfast, Lunch, and Dinner  
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 JUST Egg Scramble and Breakfast Sandwiches to Launch at 63 Whole Foods Markets 
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Top 10 Vegan Stories of 2019
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‘Aladdin’ Star Mena Massoud Invests in Vegan Fast-Food Chain
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Greggs to Launch New Vegan Menu in January 
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Major Italian Chain Fazoli’s Tests Plant-Based Impossible Meat Spaghetti Sauce 
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CoverGirl Debuts Its First All Vegan Beauty Line 
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Cheesy Vegan Kettle Chips to Launch in UK
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