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How the Culinary Institute of America Trained Me to be a Vegan Chef
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Meat Restaurant Adds Veg Options for First Time in 118 Years
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Eating Fruit and Vegetables Increases Happiness
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San Antonio Businesses Team Up to Open Vegan Eatery
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Tibetan Nomads Go Meat Free
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New Fergie Music Video Features Vegan Milk
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CNN Profiles Unlikely Vegan Strongman
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Final Medical School Stops Live Animal Surgical Practice
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Hormel Sued for “Natural” Label on Factory Farmed Meat
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Avocado-Banana Vegan Ice Cream Debuts in Stores
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VegNews Vegan Cruise Giveaway
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IKEA Launches Food Truck with Vegan Meatballs
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Vegan Shoes Profiled on Forbes
Recipe
Grilled Vegetable Pizza
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Meat-Free Days Up 80 Percent Amongst Swedish Kids
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Brooklyn Startup Raises $40 Million to Make Vegan Leather
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A Vegan Mars Possible After Scientist Grow Martian Tomatoes
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Bleeding Vegan Burger to Expand to Whole Foods, Across US
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Italians Create Vegan Leather Made from Mushroom Caps
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Vegan Butcher to Appear on Food Network July 15
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Fall Out Boy Drummer Joins New Vegan Band
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Dun-Well Doughnuts Expands to Manhattan
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Leonardo DiCaprio to Rally for Beef Ban
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Bon Appétit Picks Top Vegan Chocolate Bars
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