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Target Unveils 7 New Vegan Ice Creams
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Toronto Designer Develops Vegan Cashmere Winter Coats
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Vegan Pizza School Launches in Spain
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Panera’s New Docu-Series Promotes Plant-Based Diet
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Six Plant-Based Holiday Dishes Take Over Whole Foods Hot Bar for World Vegan Day
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New Zealand Animal Butcher Launches Vegan Ground Beef
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Vegan Avocado Ice Cream Line Expands to Target
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Plant-Based Chef Matthew Kenney to Launch Frozen Vegan Pizza Line
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Hawaiian Airlines Adds Vegan Meal Options to International Flights
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“Vegan Amazon” Debuts with 4,500 Products and Major Plans to Expand
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Mobile Vegan Support Center Opens in Vancouver 
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NYC’s Vegan Chain Beyond Sushi Expands to West Coast
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Vegan Design Studio Launches on World Vegan Day
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Popular LA Eatery Plant Food + Wine Lands in NYC
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Is Duckweed the Next Vegan Egg?
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UK Starbucks Run Out of Vegan Pumpkin Spice Lattes
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New Zealand Brand Creates Persimmon Pulp-Based Vegan Ice Cream
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Ready-to-Bake Vegan Cinnamon Rolls Debut at Costco
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Vegan Prince Invests in Plant-Based Burger Company
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Calling 311 Now Connects New Yorkers to Vegan Health Message
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Beyoncé’s Vegan Coach Debuts Groundbreaking New Project “The Greenprint”
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Canadian Citizens Form “Vegan Option Canada” Lobby Group
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Rob Zombie Urges USDA to Shut Down High-Speed Slaughter Program
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Canada’s Major Meat Brand Launches Separate Plant-Based Company
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