Articles by Abigail Wick

Get down with the Haggadah, gulp Kosher wine, find the afikoman, and enjoy grub from the old country.

There’s no better time than Arbor Day to join your neighbors for urban tree planting.

A student-led initiative is encouaging university students around the world to go veg for the month of May.

Time Magazine talks to David Kirby, author of Animal Factory, about industrial farm-animal agriculture.

Vegans of the world unite to share the vegan love-in the form of double-fudge brownies and macaroons.

Los Angeles vegan sandwich shop hosts an all-you-can-eat vegan brunch this Sunday.

This Earth Week, media maven Martha Stewart adds meat-free fare to her menu.

Congressman Jared Polis fights for healthier schools with Nutrition Education and Wellness in Schools Act.

Commemorating Earth Day, the Chicago Tribune names Animal-Free iPhone app as a #1 choice.

Austin, Texas-based restaurant Fête Accompli veganizes its already veg-friendly menu for Earth Day.

Across the US, activists are educating citizens on the greenest move to make on Earth Day—ditch the animal products.

Spring is the perfect time to learn about community-supported agriculture.