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Food + Recipes

15 Must-Try Vegan Fall Recipes

Grab an apron, and head to your kitchen to make these mouthwatering recipes perfect for a chilly fall day.

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News

Vegan Pop-Up “Scam Likely” to Serve Four-Course Feast in Denver

The zero-waste, four-course dinner evokes the new autumnal season in its fresh, vegetable-focused menu.

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Features

5 Must-Make Vegan Lattes Perfect for Fall 

Slow down a bustling, fall morning and be sure to get your java fix with these non-pumpkin lattes.

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Food + Recipes

These 7 Vegan Pizzas Will Steal a Pizza Your Heart

Not sure where to get your plant-based pizza fix? We can help.

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News

Vegan Prince Builds Cruelty-Free Office for His Investment Firm  

Prince Khaled of Saudi Arabia continues his vegan mission with various projects such as equipping his company’s office with cruelty-free decor and installing water tanks for stray animals. 

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News

Vegan Egg Biscuit Sells Out in Three Hours in Florida 

The plant-based sausage-and-Just-Egg-patty breakfast biscuit drew a crowd at Winter Park Biscuit Co.’s pop-up. 

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News

Denver Vegan Burger Shop Serves Up Dairy Queen-Style Blizzards 

New vegan joint Meta Burger hopes to delight Denver diners with blended ice cream, as well as affordable plant-based mac and cheese burgers. 

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News

Government-Backed Vegan Ice Cream Launches in India 

Indian dairy company Hangyo debuted two dairy-free ice cream flavors this month with the support of the Indian Council of Agricultural Research. 

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News

All-Vegan Butcher Shop to Open in New Zealand Next Month

Vegan deli Grater Goods plans to serve plant-based barbecue ribs, chorizo, and meatballs at its first brick-and-mortar location in Christchurch. 

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News

Vegan CrossFitter Lands on Cover of Men’s Health 

Men’s Health Netherlands crowns vegan athlete Jeremy Reijnders as “the strongest man in the Netherlands.” 

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Features

25 Accidentally Vegan Snacks You Can Find at Virtually Any Convenience Store

Forget the quinoa, and pass the Sour Patch Kids.

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News

Four Seasons Hotel in Beverly Hills Debuts Vegan Menu 

Vegan chef Matthew Kenney’s summer menu, featuring kelp noodles and watermelon poke, will be available for a limited time at the hotel’s poolside restaurant.  

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