Food + Recipes

15 Must-Try Vegan Fall Recipes

Grab an apron, and head to your kitchen to make these mouthwatering recipes perfect for a chilly fall day.

News

Vegan Pop-Up “Scam Likely” to Serve Four-Course Feast in Denver

The zero-waste, four-course dinner evokes the new autumnal season in its fresh, vegetable-focused menu.

Features

5 Must-Make Vegan Lattes Perfect for Fall 

Slow down a bustling, fall morning and be sure to get your java fix with these non-pumpkin lattes.

Food + Recipes

These 7 Vegan Pizzas Will Steal a Pizza Your Heart

Not sure where to get your plant-based pizza fix? We can help.

News

Vegan Prince Builds Cruelty-Free Office for His Investment Firm  

Prince Khaled of Saudi Arabia continues his vegan mission with various projects such as equipping his company’s office with cruelty-free decor and installing water tanks for stray animals. 

News

Vegan Egg Biscuit Sells Out in Three Hours in Florida 

The plant-based sausage-and-Just-Egg-patty breakfast biscuit drew a crowd at Winter Park Biscuit Co.’s pop-up. 

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Denver Vegan Burger Shop Serves Up Dairy Queen-Style Blizzards 

New vegan joint Meta Burger hopes to delight Denver diners with blended ice cream, as well as affordable plant-based mac and cheese burgers. 

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Government-Backed Vegan Ice Cream Launches in India 

Indian dairy company Hangyo debuted two dairy-free ice cream flavors this month with the support of the Indian Council of Agricultural Research. 

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All-Vegan Butcher Shop to Open in New Zealand Next Month

Vegan deli Grater Goods plans to serve plant-based barbecue ribs, chorizo, and meatballs at its first brick-and-mortar location in Christchurch. 

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Vegan CrossFitter Lands on Cover of Men’s Health 

Men’s Health Netherlands crowns vegan athlete Jeremy Reijnders as “the strongest man in the Netherlands.” 

Features

25 Accidentally Vegan Snacks You Can Find at Virtually Any Convenience Store

Forget the quinoa, and pass the Sour Patch Kids.

News

Four Seasons Hotel in Beverly Hills Debuts Vegan Menu 

Vegan chef Matthew Kenney’s summer menu, featuring kelp noodles and watermelon poke, will be available for a limited time at the hotel’s poolside restaurant.