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No eggs needed for this classic breakfast dish. A flurry of fresh basil, cilantro, and parsley lend aroma and tons of flavor.
A cauliflower roast is an impressive vegan main course you can bring to the table
triumphantly. Even better, it’s incredibly easy to prepare.
This simple, vegetable-packed recipe makes for the perfect weeknight meal when paired with fresh avocado and crispy baked tofu.
This beautiful, seasonal dessert celebrates the fresh bounty of the summer.