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You can’t outrun your mouth. Get shredded by crunching those greens—not your abs.
From barbecue tofu in Denver to tempeh ribs in Brooklyn, these vegan barbecue spots will leave you with sticky fingers.
Find out how to use this versatile vegan protein to make everything from corned beef to buffalo wings.
From addictive PB&J bites to tropical trail mix, these vegan snacks will give you a reason to venture away from the hot bar.
No filters needed. From vegan chicken and mashed potato-filled waffle cones to crispy mushroom bao, these drool-worthy street food bites will earn you plenty of virtual likes at the fifth annual Vegan Street Fair.
Don’t wait for the weekend. From brewpubs to wine bars, there are plenty of discounted drinks and snacks to be found between the weekday hours of 3-6pm!
The new iteration of the wildly popular, plant-based Impossible Burger promises to be juicer, tastier, and gluten-free while cutting down on the fat and sodium of the original recipe.
As litter and funds run dry, government employees aren’t the only ones suffering from the shutdown.
From the executive chef at Matthew Kenney Cuisine to the owner of Pura Vita, vegan culinary masters share favorite holiday offerings.
Creating a meal from scratch can seem daunting, but preparing a delicious and beautiful meal is made easier with the proper kitchen gadgets.
Kauai’s cuisine is defined by fresh ingredients, globally inspired flavors, and a plethora of farm-to-table options.