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#144 2025 The Holiday Issue

Plant-Based
Food + Lifestyle

#144 2025 The Holiday Issue
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Creamy Coconut Butterscotch Pudding With Pecan Pie Crumble Topping
Recipe
Creamy Coconut Butterscotch Pudding With Pecan Pie Crumble Topping

November 17, 2025

Vegan Chocolate Pecan Cheesecake With Toasted Meringue and Fudge Sauce
Recipe
Vegan Chocolate Pecan Cheesecake With Toasted Meringue and Fudge Sauce

November 13, 2025

Crispy Herb-Roasted Maitake Crostini With Walnut Pesto Aioli
Recipe
Crispy Herb-Roasted Maitake Crostini With Walnut Pesto Aioli
Cashew Cream Risotto With Crispy Maitake Mushrooms
Recipe
Cashew Cream Risotto With Crispy Maitake Mushrooms