The VegNews Restaurant Award Winners
Hundreds of Plant-Based Holiday Recipes
Recipe
Creamy Vegan Coconut Butterscotch Pudding With Pecan Pie Crumble Topping Creamy Vegan Coconut Butterscotch Pudding With Pecan Pie Crumble Topping
by Little Pine
Recipe
Crispy Herb-Roasted Maitake Vegan Crostini With Walnut Pesto Aioli Crispy Herb-Roasted Maitake Vegan Crostini With Walnut Pesto Aioli
by Little Pine
Recipe
Cashew Cream Risotto With Crispy Maitake Mushrooms Cashew Cream Risotto With Crispy Maitake Mushrooms
by Little Pine
Recipe
Vegan Chocolate Pecan Cheesecake With Toasted Meringue and Fudge Sauce Vegan Chocolate Pecan Cheesecake With Toasted Meringue and Fudge Sauce
by Little Pine