5 DIY Vegan Dim Sum Recipes to Drool Over

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5 DIY Vegan Dim Sum Recipes to Drool Over

The ultimate finger food, these tasty, traditional Chinese treats will have you dreaming of dining in East Asia on the first nibble.

Vegan Dumplings

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Vegan Dumplings

Savory and deceptively simple, these dim-sum bites are perfect for spring.

Sesame Dipping Sauce

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Sesame Dipping Sauce

Is there anything better than a simple, savory sauce?

Mango Custard

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Mango Custard

This cooling custard is particularly refreshing after one too many dollops of chili sauce.

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Congee

Congee is a rice soup with the consistency of porridge. Its likeness to grits or oatmeal is a reminder that dim sum is mainly eaten for brunch in China.

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Cha Siu Bao

These soft, round, and slightly sweet white rolls have quite the spicy kick, but since it comes wrapped in mouth-rescuing dough, you should survive.

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Potato Fusion Dumplings

Somewhere between Italy and China there lies a magical land where the best flavors of both cuisines are combined. Okay, maybe there isn’t really such a place, but these rich dumplings—stuffed with buttery potato and spicy tofu—are good enough to make you believe.

Homemade Vegan Pot Stickers

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Homemade Vegan Pot Stickers

Homemade pot stickers? Even for beginner chefs, these super-easy dumplings are darling.