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#144 2025 The Holiday Issue

Plant-Based
Food + Lifestyle

#144 2025 The Holiday Issue
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Vegan Chocolate Pretzel Pie With Coconut Whipped Cream
Recipe
Vegan Chocolate Pretzel Pie With Coconut Whipped Cream
Vegan Cajun Fried Shrimp With Rémoulade Sauce
Recipe
Vegan Cajun Fried Shrimp With Rémoulade Sauce
Vegan Chorizo and Sundried Tomato Gnocchi Bake
Recipe
Vegan Chorizo and Sundried Tomato Gnocchi Bake