It’s getting hot in here, and we’re loving it. The VegNews team recently did a taste test of Miyoko’s Creamery newest jalapeño plant milk cheese spread, and it’s beyond good. It’s smoky, spicy (but not too much), and super creamy thanks to the silky-smooth base of organic cashew milk and coconut cream. And guess what? We got our hands on 50 tubs of this one-of-a-kind cheese, and we’re giving them ALL to VegNews readers! Enter by Monday, March 10 at noon PT, and a free tub of this heavenly spread could be coming your way. From everyone at VegNews, good luck!
Get a FREE tub of Miyoko’s newest plant milk cheese spread!