There’s a new vegan cream cheese in town, and it’s got double the protein as dairy cream cheese. We don’t know how they do it, but Kite Hill’s new chef-crafted Protein Cream Cheese is made with clean plant protein, minimal ingredients, and is ultra-creamy and delicious. So we want to give away 50 tubs to VegNews readers! All you have to do to win is enter by Wednesday, November 18 at midnight PT, and a free tub of this silky smooth cream cheese could be coming your way. From everyone at VegNews, good luck!
