
Guide
Does Chlorophyll Have Any Health Benefits? (And What Even Is It?)
Research suggests chlorophyll, which is the pigment that makes green veggies green, has some health benefits. Here’s what we know.
by Charlotte Pointing

Nutrition
Dark Leafy Greens are a ‘Powerhouse’ of Nutrition. Here’s Why
by Charlotte Pointing

Guide
What are the Benefits of Miso Soup? Plus, How to Make This Traditional Japanese Dish Vegan
by Charlotte Pointing

Hot Products
The 21 Best Vegan Foods You Can Buy at Aldi
by Sarah McLaughlin

Taste Test
15 Vegan Matcha Recipes, From Waffles to Cookies
by Kat Smith

Nutrition
What are the Benefits of Eating Rice? (Plus, Tasty Recipe Ideas)
by Charlotte Pointing

Nutrition
Is Bread Vegan? Plus, Which Types are the Healthiest?
by Marla Rose

Guide
Is Tahini Vegan? How to Make the Most of this Middle Eastern Classic
by Charlotte Pointing

Hot Products
Danish Startup Leverages Dairy Industry Know-How To Make Realistic Vegan Cheese
by Nicole Axworthy

Guide
The Benefits of Pumpkin Seeds (And Why They’re Not Just For Fall)
by Charlotte Pointing
Get the Newsletter

Never miss out on breaking stories, recipes, and vegan deals
Get the Magazine



All-things vegan, in your mailbox and inbox
Subscribe
Health
Doctors Issue Warning on Keto Diets Following Study on Heart Attack Risk
by Nicole Axworthy

Nutrition
Potatoes are One of the World’s Favorite Foods—Here’s Why They’re Also Good For Us
by Charlotte Pointing

Nutrition
Delicious, Nutritious, Versatile: Here’s Why Quinoa Is the Ultimate ‘Superfood’
by Charlotte Pointing

Health
Can a Plant-Based Diet Help Fibromyalgia? New Study Says Yes
by Nicole Axworthy

Nutrition
Does Eating Meat Build More Muscle Than Eating Plants? Study Says No
by Nicole Axworthy

Nutrition
The 5 Healthiest Cooking Oils for Vegan Diets
by Kat Smith

Health + Wellness
6 Simple Ways to Ease Bloating on a Vegan Diet
by Kat Smith

Changemakers
2 HBCUs Are Going Vegan With Help from Black-Owned Vegan Meat Brand Everything Legendary
by Jocelyn Martinez

Health
Study: Red Meat Spikes Endometriosis Risk by 56 Percent. A Plant-Based Diet Could Help Prevent It.
by Nicole Axworthy

Nutrition
What Is a Gluten-Free Vegan Diet?
by Kat Smith

Nutrition
Going Vegan Without Soy: The Best Plant-Based Brands and Recipes
by Charlotte Pointing

Nutrition
What are Vegan Probiotics? And Do Supplements Help With Gut Health?
by Kat Smith

Nutrition
5 Reasons to Forget Keto and Go Vegan
by Kat Smith

Environment
How Plant-Based School Meal Programs Help Kids Fight Climate Change
by Nicole Axworthy

Guide
Flaxseed Milk: Why It’s a Nutritious, Delicious Choice For Your Morning Cereal and So Much More
by Charlotte Pointing
More VegNews

Recipe
Zesty Roasted Cauliflower With Safflower and Radishes
by Richa Hingle

Recipe
Easy, 4-Step Vegan Portabello Benedict
by Sally Owens

Recipe
Easy Creamy Vegan Tomato Vodka Pasta
by Leslie Durso

Nutrition
The Best Vegan Food to Eat for Gut Health (Plus, Recipe Ideas!)
by Charlotte Pointing

Nutrition
How to Get Iron on a Vegan Diet, Plus 13 Sources
by Kat Smith

Environment
Keto and Paleo Diets Are 4 Times Worse for Environment Than Vegan Diet
by Nicole Axworthy

Health
Meat and Milk Linked to Colon Cancer, Study Confirms
by Nicole Axworthy

Health
It Turns Out, Freshwater Fish Contain Toxic Forever Chemicals
by Charlotte Pointing

News
FDA Says Dairy-Free Milk Can Be Labeled “Milk.” There’s Just One Catch.
by Anna Starostinetskaya

Health
Fava Beans, Not Milk, Do Muscles Good, Study Finds
by Nicole Axworthy

Recipe
Gooey Vegan S’mores Coffee Brownies
by Doron Petersan

Health + Wellness
Chocolate is a Legitimate Superfood, But Only if You Ditch the Dairy, Research Finds
by Charlotte Pointing

Health
Uganda’s First Vegan School Opens to Protect Children From Zoonotic Disease
by Nicole Axworthy

Nutrition
5 Reasons Why Sweet Potatoes are an Unsung Superfood
by Kat Smith

Health + Wellness
I Tried the First Plant-Based Whole30 Program and Here’s What Happened
by Tanya Flink

Health
This One Type of Mushroom Can Boost Memory, Study Finds
by Nicole Axworthy

Nutrition
Here’s How to Get Enough Vitamin D on a Vegan Diet
by Charlotte Pointing

Activism
How This Dutch Town Is Helping People Choose Plant-Based Foods
by Nicole Axworthy

Nutrition
Vegan Prenatal Vitamins: Are They Necessary and Which Ones Are Best?
by Charlotte Pointing

Recipe
Mini Vegan Mexican Chocolate Soufflés
by Annie Shannon

Wellness
27 Black Vegan Instagrammers You Need to Follow ASAP
by Sarah McLaughlin

Nutrition
What are Fava Beans? What You Need to Know About One of the World’s Oldest Pulses
by Charlotte Pointing

Guide
The VegNews Guide to JUST Egg, Plus 5 Excellent Recipes
by Tanya Flink

Hot Products
17 Vegan Black-Owned Food Brands to Support During Black History Month
by Nicole Axworthy