Today’s Top Stories

Trending Stories
-
1“Frankenchickens” and Mass Chick Killing to End in This European Nation
-
2Exclusive: The Real Truth Behind Meat’s Surge in Popularity
-
3These Vegan Fast-Food Chains Rival McDonald’s and Burger King
-
4When Life Gives You Lemons, TikTok Says Eat Them Whole—Peel and All. What Do Experts Say?
-
5Soy Protein Lowers Cholesterol, Risk of Heart Disease, Study Finds
Get the Magazine



All things plant‑based, in your mailbox and inbox
SubscribeMust-Make Recipes

Shopping Guides
-
1Skip the Coffee Shop Line With These Dairy-Free Canned Lattes
-
2We Can’t Help You Pronounce “Worcestershire Sauce,” But We Can Point You to the Best Fish-Free Brands
-
3Need a Last-Minute Valentine’s Day Gift? Grab These Vegan Treats at Walmart
-
4Vegan Soft Serve at Home? These Machines Make It Easy
-
5The Best Boxes of Vegan Chocolate for Valentine’s Day






























































